Sharaxaada
Warshada farsamada gacanta ee Turnkey ee 30hl-50hl oo ka socota Alston waxaa loogu talagalay maamulka mashruuca oo dhan oo ku saleysan dhismo sax ah ama mashruucyo cusub oo ka socda dhulka cagaaran, oo leh xalka furaha horumarinta cuntada biirka, qiimeynta mashruuca, nashqadaynta, samaynta iyo rakibida & Hawlgelinta.
Waxtarka brewhouseku wuxuu u dhexeeyaa 4 -10 brews oo ku salaysan qaabaynta la doorbido ee kala duwan.
Naqshadeynta iyo soo saarista labaduba waxay raacayaan waxa ku habboon codsiga macaamiisha maxalliga ah, mudnaanta ayaa ah hubinta wax kasta oo raacaya qorshaha go'an.
Dhanka kale waxaan leenahay isticmaalka tamarta hoose iyo kharash yar oo alaab ah oo isku mid ah wax soo saarka biirka.Marka la barbar dhigo nidaamka brewery ee wadamada kale, waxaan kaa caawineynaa inaad hesho dheelitirka ugu fiican ee u dhexeeya maalgashiga iyo dakhliga.
Astaamaha
● Laga soosaaray wort wort.
● Qiimaha tamarta hoose iyo isticmaalka alaabta.
● Xakamaynta heerkulka tooska ah ee biyaha, uumiga, dacarta, qulqulka biirka iwm.
● Nidaamka uumiga oo si wanaagsan loo qaabeeyey si loo kordhiyo waxtarka kuleylka iyo hoos u dhigida tamarta lunta.
● Dhismayaal badan oo macquul ah oo tuubooyinka si looga fogaado dhibaatada hawada ee wort loona yareeyo walxaha lumay.
● Kuleyliyaha gudaha ee kiliyaha gaarka ah, oo ku shaqeynaya dhululubo iyo jaakad hoose si ay saameyn fiican u karkariyo.
● Ku hagaaji mashiinka kariyaha si aad u isticmaasho maaddooyinka kale sida bariiska, galleyda iwm
● Waxaa suurtogal ah in la sameeyo habka karkarinta cadaadiska, gaar ahaan warshadaynta sare ee sare.
● Waddooyinka sare ee suurtogalka ah, ama leh marino badan ama tuubooyin.
● Cutubka qaboojinta ee isticmaalka hadda oo si fiican loogu diyaariyey fidinta mustaqbalka.
● Nidaam otomaatig ah oo leh tilmaame qalooca iyo daabacaadda rikoodhka wax-soo-saarka, oo leh shaqada kaydinta cuntada, macaamiishu waxay abuuri karaan cunto karinta cusub sida shuruudaha wax-soo-saarka saxda ah.
● Sahayda khamiirka cusub ama qaybta faafinta khamiirka go'an.
● Khadka xirmada oo dhan si wanaagsan ayaa loo qorsheeyay.
Habaynta caadiga ah
● Xakamaynta hadhuudhka: qaybta maaraynta badarka oo dhan oo ay ku jiraan shiididda, wareejinta macsarada, silo, hopper iwm.
● Guryaha wax laga sameeyo: Saddex, Afar ama Shan weel, unugga brewhouse oo dhan, kariyaha bariis ikhtiyaari ah.
Mash haan leh walaaq hoose, qasiyaha nooca paddle, VFD, oo leh unug uumi qaboojiye.
Later oo leh raker wiish leh, VFD, hadhuudh si toos ah loo kharash gareeyay, tuubooyinka ururinta wort, saxan shaandho la shiiday.
Kettle leh kuleyliyaha uumiga, unugga uumiga qaboojiyaha, kuleyliyaha gudaha ee ikhtiyaari ah.
Meesha laga galo tangent Whirlpool.
Isku xirka dhuumaha inuu noqdo TC ama DIN.
● Makiinada: Khamiiriyaha, haanta kaydinta iyo BBTs, ee halsano noocyada kala duwan ee biirka, dhammaan la ururiyey oo go'doonsan.
● Qaboojinta: qaboojiye ku xiran haanta glycol si loo qaboojiyo, haanta biyaha barafka iyo qaboojiyaha saxanka loogu talagalay qaboojinta wort.
● CIP: Saldhig CIP go'an.
● Shaandhaynta: Sifeynta Diatomite, filter xuub, unugga sifaynta jir ee saxan iwm.
● Khamiirka: Haamaha kaydinta khamiirka ama nidaamka faafinta khamiirka.
1. Cutubka shiididda malt
Burburiyaha duubka ah ee la hagaajin karo.
Dabacsan ama birta auger si toos ah u qaad hadhuudhka la shiiday si loo shiido tun.
2. 3500L Cutubka Brewhouse
Mash tun, Lauter tun, Kettle Kittle, Whirlpool tun oo isku dhafan oo kala duwan.
Haanta biyaha kulul iyo haanta biyaha qabow ee ikhtiyaarka ah ee isku-dhafka gaarka ah.
Hababka soo saarista faleebo ama decoction si sax ah ayaa loo qaabeeyey.
Birta aan-dhalatada lahayn ayaa caan ku ah dayactirka fudud iyo nadiifinta naxaasta ah ee ikhtiyaarka ah.
Laba marxaladood ama hal mar heer-bedelaha kulaylka ee qaboojinta wort.
Madal shaqo oo isku-dhafan oo gebi ahaanba ahama.
Bamka fayodhowrka iyo waxtarka leh ee wort.
Dhammaan tuubooyinka iyo qalabyada.
3. 3500L ama 7000L unugga halsano
Taangiyada halsano ee cylindrical conical birta caadiga ah.
Cabbir keli ah ama cabbir labanlaab ah sida brewhouse waa mid caadi ah oo loo isticmaalo mikrobrewery.
Tirada haamaha waxaa si sax ah loo xisaabiyaa wareegga halsano ee biirka kala duwan.
Dhammaan godad biyoodka, alwaaxyada, cabbirada cadaadiska, qalabka wax lagu xidho iwm ayaa lagu daray.
4. Qaybta Shaandhaynta Beer
Beerka farsamada gacanta looma baahna shaandhayn kaas oo keeni doona buuxinta si degdeg ah.
Plate-Frame ama nooca Shumaca DE (diatomite earth) filter waxa loo isticmaalaa in lagu caddeeyo biirka.
5. 3500L ama 7000L Cutubka Haamaha Beer ee dhalaalaya
Heerarka taangiyada dhalaalka ah ee birta ah ee birta ah ee korriinka biirka, qaboojinta, adeegga, kaarboonaynta.
Cabbir keli ah ama cabbir laba jibbaaran sida fermenter ayaa caan ku ah maqaayadaha ama baararka.
Tirada haamaha ayaa si sax ah loogu xisaabiyaa biirka kala duwan iyo shaqada.
Dhammaan godad jeexjeexyada, alwaaxyada, dhagaxa, cabbiraadaha, qalabyada iwm ayaa lagu daray.
6. Cutubka qaboojinta
Haanta biyaha glycol ee go'an leh ama aan lahayn gariiradda naxaasta ah ee haynta dareeraha glycol iyo qas
Qaboojiyayaal wax ku ool ah ama talaajado leh shiil si ay u siiyaan tamarta qaboojinta.
Bamka fayodhowrka centrifugal ee dib-u-warshadaynta biyaha glycol ee taangiyada iyo kulaylka beddelayaasha.
Dhammaan tuubooyinka, qalabka ku habboon, walxaha dahaarka ayaa lagu daray.
7. Unugga xakamaynta
Qalabka korantada ee korantada oo leh heerkul, kontoroolka dabka ee guriga brewhouse.
Qalabka korantada ee korantada oo leh heerkul, koontaroolka daminta qaybaha qaboojinta.
Xakamaynta heerkulka, kulaylaha, valves solenoid iwm ayaa lagu daray.
PLC oo leh muraayadda taabashada ee codsi gaar ah.
8. Bixinta Beer
Mashiinka buuxinta iyo biyo raacida.
Mashiinka dhalada Semiauto oo leh luqluqsi, buuxin, dabool, calaamadeyn iwm.
Pasteurizer Flash ama tunnel pasteurizer ayaa diyaar ah.
9. Xarumaha Kale
Habka CIP ee la qaadi karo ama go'an ee nadiifinta haamaha.
Kuleyliyaha uumiga ee kululaynta guriga.
Daawaynta biyaha ee biyaha karsan.
Compressor hawo bilaa saliid ah.
Qalabka shaybaadhka Brewery ee tijaabada tayada biirka.
