Copper Brewhouse Micro Brewery nidaamka

Naxaas Brewhouse Nidaamka Brewery Micro Featured Image

Sharaxaad Gaaban:

Magaca alaabta: Copper Brewery

Caadi ahaan waxaan isticmaalnaa haanta dibedda naxaasta ah, gudaha weli waa SS304 ama SS316 si loo sameeyo haanta biirka.

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Faahfaahinta Alaabta

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Sharaxaada guud

Awoodda:5HL, 10HL, 15HL, 20HL Ama 5BBL 7BBL 10BBL 15BBL ama la habeeyey.
Qalab:Naxaas cas, SUS304 (gudaha).
Habka kululaynta:Koronto / uumi / gaas la shiday.
Waxtarka:1-3 koob maalintii.

Qaybta Brewhouse:
1. Mash tun/Taangiga Lauter+kilada/ barkadda dabaasha.
2. Taangiga Mash/kilada + haanta sare ee Lauter-ka/Buul dabaasha.
3. Taangiga Mash/kilada/ barkadda

Guriga brewgu wuxuu raacayaa shuruudaha dhismaha saxda ah iyo culeyska biirka saxda ah ee maalgashadayaasha kala duwan.Tuubbooyinka u shaqeeya brewhouse waa sahlan tahay laakiin xirfad dheeraad ah si loo hubiyo in ay yar tahay khasaarinta iyo wax kasta oo raacaya macaamiisha shardiga cuntada.

Qaabeynta aasaasiga ah

●Mash/lauter tun oo leh daab sare ama hoose walaaq, miiska dhaqida iyo gariiradda ururinta wort.
●Kettle / dabaasha oo leh taangiga laga soo galo, kuleyliyaha korantada gudaha haanta, jaakada uumiga ama qolka gaaska ee hoose.
●Xirmooyinka taageerada: qaboojiye saxan oo labanlaab ah / hal mar ah, miiraha tuubada, biyo nadiifiyaha, weelka wort iwm.
●Meesha caadiga ah ee brewhouse ama la habeeyey.
●Dhammaan bamka & Ku walaaq VFD.
●Iyada oo haanta biyaha kulul loo habeeyey in lagu shiido oo lagu shiido iwm.
●Valves si ay u noqdaan balanbaalis gacanta gacanta mid ama pneumatic.
●Isku xirka dhuumaha inuu noqdo TC ama DIN.
●Haanta biyaha kulul inay noqoto2-3 jeer ka weyn fama shiishada, snadiifinta iyo nadiifinta.

2000 litir oo biyo ah oo naxaas ah

Astaamaha

● Waxay u egtahay mid raaxo leh oo dibadda ah, baar iyo makhaayad si fiican loo qurxiyey
● Cutubka isku darka biyaha ee macquulka ah si loo xakameeyo heerkulka iyo qiyaasta biyaha.
● Dhexroor taangiga oo si fiican loo cabbiray si loo dammaanad qaado shaandhaynta saxda ah ayaa loogu talagalay soo saarista wort.
● Qiimaha tamarta hoose iyo isticmaalka alaabta.
● Deeq-waxbarasho ayaa abuuraysa kayd badan inta lagu jiro dhar dhaqidda.
● Biyo-xireenka wort ee kisuulka si loo nadiifiyo wort.
● Taangiga gaarka ah iyo dhismaha tuubooyinka si looga fogaado dhibaatada hawada ee wort oo loo yareeyo walxaha lumay.
● Qaybta brewhouse oo dhan ayaa lagu rakibi karaa jir.